Renato Poliafito

Books4

Dolci!: American Baking with an Italian Accent: A Baking Cookbook

Dolci!: American Baking with an Italian Accent: A Baking Cookbook

2024

with Casey Elsass

Baked Elements: The Importance of Being Baked in 10 Favorite Ingredients

Baked Elements: The Importance of Being Baked in 10 Favorite Ingredients

2012

with Matt Lewis

Baked Explorations: Classic American Desserts Reinvented

Baked Explorations: Classic American Desserts Reinvented

2010

with Matt Lewis

Baked: New Frontiers in Baking

Baked: New Frontiers in Baking

2008

with Martha Stewart