The Gaijin Cookbook: Japanese Recipes from a Chef, Father, Eater, and Lifelong Outsider
Ivan Orkin, Chris YingThe Gaijin Cookbook: Japanese Recipes from a Chef, Father, Eater, and Lifelong Outsider
January 1, 2019259 pages
Community grade. The average of the grades people here gave it. No critics, no outside scores.
No grades yet
or to grade, review, and add to your backlog.
Description
Japanese cooking for the American home from Ivan Orkin, Chef's Table sensation and "ramen genius" (Food & Wine)
Community reviews
No reviews yet
Be the first to review this book.