Follow the food

Follow the Food examines the biggest challenges facing the world food system, from climate change to malnutrition, and looks at some of the solutions to overcome them.

In the face of a global pandemic, food producers are on the frontline of the response.

How will farmers, scientists, tech innovators and consumers learn from the recent shock to the food chain and, crucially, build a new system which can meet the twin challenges of population growth and climate change?